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Food Exports 101 Seminar

Baker Recommends
March 9, 2016
8:30 AM - 12:00 PM


Marriott Hotel – Nashville Airport
600 Marriott Drive
Nashville, Tennessee 37214


March 9, 2016
8:30 AM - 12:00 PM

New to exporting? Looking to expand your U.S. brands into new markets?

Join Baker Donelson and the Southern U.S. Trade Association (SUSTA) for a free half day seminar to learn the basics of exporting U.S. food and agricultural products. Hear from a network of speakers on how to export and about SUSTA's 50 percent reimbursement of your international marketing.

Learn about:

  • USDA export programs and funds
  • State export assistance and trade offices
  • Export 101 and Export Readiness
  • "My Export Success Story"
  • Shipping and financing U.S. food exports

For more information, contact Kristin Core at 504.568.5986.

Events Contact

Heather Stripling
T: 205.250.8332
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